Experiences

Booking includes:

• A set menu of around 18 courses of seasonal Irish ingredients.

Please follow the below link to book the Tasting Menu for January, February and March.

*Please note that guests must produce a covid vaccination certificate and photo ID, as per government guidelines.

Booking includes:

• A set menu of around 18 courses of seasonal Irish ingredients.

Please follow the below link to book the Saturday Lunch Tasting Menu for January, February and March.

*Please note that guests must produce a covid vaccination certificate and photo ID, as per government guidelines.

Booking includes:

• Table for 2 at Aimsir Restaurant
• 1 Double/Twin Bedroom
• Breakfast for 2

Booking includes:

• Table for 4 at Aimsir Restaurant
• 2 Double/Twin Bedrooms
• Breakfast for 4

Our Farm Tour is a true garden to plate experience and invites green-fingered gardeners of any level and food lovers to an exclusive 1.5-hour tour of the AIMSIR and Cliff at Lyons kitchen gardens and farm.

Booking includes:

• 1.5 hour farm tour
• 1 Double/Twin Bedroom
• Breakfast for 2
• Set plates of garden treats – house made breads or crackers and charcuterie with foraged pickles and preserves and excellent Irish Cheese.
• AIMSIR cocktail
• Three-course dinner in The Mill Restaurant and Terrace

Snack on set plates of garden treats, house made breads or crackers and charcuterie with foraged pickles and preserves and excellent Irish Cheese. Enjoy one of our signature all-Irish cocktails, showcasing the versatility, creativity and, above all, quality of drinks produced on the island.

Please note the Aimsir Lounge has a set menu, changing frequently and so it may not be possible to accommodate specific dietary requirements. If you have requirements, please contact us to discuss before you book.

Please note that guests must produce a covid vaccination certificate and photo ID, as per government guidelines.